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Key Elements of Fulvic:

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    Nat Quinn
    Keymaster

    Key Elements of Fulvic:

    • Improved Nutrition
    • A role in maintaining pH Balance
    • Anti-oxidant agent
    • Promoting effects on metabolic processes of digestion and utilization and absorption of nutrients
    • Stimulate immune response
    • Powerful chelating agent ( detoxifying)
    • Poly-electrolyte
    • Anti-inflammatory benefits
    • Enhanced recovery
    • Has potential protective activity against cognitive and memory impairment
    • Assists to regulate abnormal thyroid hormone secretion as a result of their ability to regulate RNA and DNA (cyclic nucleotides) at the cellular level.
    • Mitochondrial stimulation
    • Helps to correct cell imbalances and assists with Endocrine systemic balance.
    • Improved oxidation (Oxidation is the process by which certain elements in the body chemically combine with oxygen to release energy
    • The ability to deliver O2 directly to the muscle cells and thus may reduce the detrimental effects of lactic acid and CO2 build up.

    This fulvic is food grade (most are fertilizer grade). It is 100% bioavailable

     

     

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